How it works
Hire a private chef in three unhurried steps
From the first brief to a candlelit table. Free quotes, no commitment — you only book when a menu and price feel right.
The booking
Step 1
Tell us about your event
Date, location, guests, cuisine & budget (takes less than 2 minutes).
Step 2
Receive menus & quotes
Multiple chefs send personalized menus and real prices.
Step 3
Chat, customize & book
Message chefs directly, refine the menu, and book with confidence.
What happens after you book
The night should feel like a restaurant came to you — without you managing a kitchen.
Your chef shops
They buy for the menu — you don’t need to provision a restaurant kitchen. If something is missing at home, they’ll tell you in chat first.
They cook and serve
Arrival is usually two to three hours before dinner. Courses are paced so you stay at the table.
They leave it clean
Plates, pans, and counters are reset before they go. You host. They handle the sink.